Organic Cacao Beans
Sourced from the Theobroma Cacao tree, our cacao beans have been dried and fermented. They’re certified organic and are vegetarian and vegan friendly, making them a great all-natural ingredient.
Discover more from our Myvegan range here.
- 100% organic
- High in fibre
- Source of dietary fat
- Use in cooking and baking
Nutritional information may vary depending on flavour.
Packed with nutrients and high in fibre, these are an ideal ingredient to add to baking, smoothies and shakes — giving you a delicious and natural chocolatey taste.
100% Organic Cacao Beans
Typical Nutritional Values
Per 100g | ||
Energy | 2343 kJ/570 kcal | |
Fat | 52 g | |
of which saturates | 29 g | |
Carbohydrate | 0.3 g | |
of which sugars | 0 g | |
Fibre | 26 g | |
Protein | 13 g | |
Salt | 0.18 g | |
Magnesium | 263 mg (RI* 70%) | |
Iron | 14 mg (RI* 100%) | |
Zinc | 7 mg (RI* 70%) |
* Reference intake of an average adult (8400 kJ/2000 kcal)
When to enjoy Organic Cacao Beans?
Packed full of fibre, these are perfect for adding to your favourite smoothies, or as a replacement for chocolate chips in cooking and baking.
What to enjoy Organic Cacao Beans with?
Cacao is an amazing natural ingredient with so many uses — try our Organic Cacao Butter Buttons for a great healthy alternative in your cooking.