The Ultimate High-Protein Cookie
In the mood for a mega protein boost that also serves up serious sweet-tooth satisfaction? This is exactly what you need.
Taking less than 20 minutes from prep to fully baked, it’s as easy to make as it gets. And the results are so satisfying. Oozing melted chocolate, crispy Smarties, and warm biscuity goodness all rolled into one. Dee-lish.
Servings: Makes 1
Ingredients
- 2 scoops Impact Whey Protein
- 1 tbsp. peanut butter
- 1 tbsp. pumpkin puree
- 1 tbsp. coconut flour
- 1 tbsp. ground almonds
- 1 tbsp. oat flour
- 1 free-range egg
- 1 handful Smarties
Instructions
First, preheat the oven to 160C and line a baking tray with baking paper.
Next, add all of the ingredients (except the Smarties) to a mixing bowl and combine to make a sticky biscuit batter.
Form a round cookie shape on top of your baking tray and top with the Smarties.
Bake for 12 minutes.
Remove from the oven and allow to cool for a few minutes before enjoying. Cue oozing chocolate heaven.
| calories | 425 |
| totalFat | 22 |
| totalCarbohydrates | 24 |
| protein | 65 |
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Lauren is an English Literature graduate originally from the South. She’s always loved swimming, has discovered the power of weight training over the past few years, and has lots of room for improvement in her weekly hot yoga class.
On the weekends she’s usually cooking or eating some kind of brunch, and she enjoys trying out new recipes with her housemates – especially since shaking off student habits, like mainly surviving off pasta. Above all, she’s a firm believer in keeping a balance between the gym and gin.
Find out more about Lauren’s experience here.
